Please formally apply at www.
pacificcatch.
com/careers
Pacific Catch, Inc.
is currently seeking a Dishwasher for our Palo Alto location.
The ideal candidate will be passionate about our concept, hospitality and delivering exceptional service to our Guests.
This is a great opportunity to get in on the ground floor of a successful concept with enormous growth potential.
If you are looking for a great working environment with a cohesive and fun team of people, then introduce yourself! We are looking forward to hearing from you!
*_We currently have 12 locations around the San Francisco Bay Area and 1 location in San Diego! Our Tustin location is opening this Spring, accompanied by an additional opening in Southern California later in the year!!_*
*_Team Member Benefits_*
*_1.
Earn tips on top of your hourly pay, a great benefits package as well!_*
*_2.
100% paid meals on all your shifts_*
*_3.
Flexible scheduling_*
*_4.
Generous Referral Program (Earn extra $$$)_*
*_5.
Career Development Opportunities_*
*_Pacific Catch is proud to serve delicious sustainable seafood, accompanied by creative craft cocktails, and all with a touch of Aloha spirit!_*
We strongly believe that the success of our restaurants and brand is a direct result of the quality and dedication of our people, and we are committed to offering extraordinary opportunity for personal and professional growth, and a fun and inclusive work environment where people feel cared for and valued.
The Dishwasher will perform their scheduled position in a professional manner, while proactively assisting fellow Team Members as needed and as directed by the management team.
*SCHEDULE*
* This is a part-time, non-exempt position.
Hours may be different every week and schedules are not set or guaranteed.
*RESPONSIBILITIES FOR DISHWASHER INCLUDE BUT ARE NOT LIMITED TO:*
* Punctual, strong work ethic and commitment to excellence
* Highly reliable, responsible, honest and focused on supporting the team at all times
* Openness to constructive feedback and being coached/mentored
* Openness to being cross trained in multiple restaurant positions at all times
* Arrive on time, in proper uniform, ready to work
* Follow all company safety guidelines to the highest level which include personal standards, food quality standards, cleanliness, sanitation, and hygiene
* Wash hands before and throughout shift, and always between prepping tasks
* Maintain constant communication with Chef and BOH Leaders.
* Maintain a clean and organized workstation, cleaning as you go.
* Throughout shift, clean dish machine, walls around, shelves, floor, tools, empty food traps clean and any surface that has come into contact with product.
* Use sanitation bucket
* Sanitize workstation and tools between prep jobs to prevent cross-contamination
* Sweep back kitchen every 30 minutes and mop when necessary
* Exercise care with all utensils, dishes, and equipment to ensure minimum breakage
* Adhere to Pacific Catch’s waste disposal standards, recycling and composting 100%
* Maintain positive attitude towards your job, your team and management
* Per business needs, you may be asked to perform other related duties
*PHYSICAL*
* Must be able to stand and exert well-paced mobility for periods of up to 5 hours in length
* Must be able to reach, bend, stoop and frequently lift up to 50 pounds
*EXPERIENCE*
* The ideal candidate will have 1+ year previous experience in a Dishwasher position
*COMPENSATION*
* $18.
00 - $22.
00 Per Hour
*_Maintaining our Team Members and Guests safety is of the utmost importance to Pacific Catch, Inc.
_*
Job Type: Part-time
Pay: $18.
00 - $22.
00 per hour
Shift:
* Day shift
* Evening shift
Weekly day range:
* Every weekend
* Monday to Friday