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MORE OPPORTUNITIES
Paradies Lagardère is an award-winning and innovative Airport Concessionaire.
We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive.
Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Great Reasons to Work with Us
Career advancement opportunities
Fun Work Environment
Medical Benefits
Company Paid Time Off
Premium pay for Worked Holidays
401K Program
On-line Learning system
Associate recognition Programs
Merchandise and dining discounts
Transportation and parking space assistance
Tipped position
How you can Make a Difference
Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
Set and prepare tables for dining, including, but not limited to, folding napkins, cleaning and placing tableware, serving water, etc.
Clear and sanitize tables and chairs immediately after guests leave, using approved methods and chemicals.
Take dishware and glassware, etc.
to appropriate areas for sorting and washing.
Assist Server(s) and Bartender(s) with table service, including, but not limited to, serving beverages (where allowed), breads, etc.
Support Food Runners, Hosts, Servers, Bartenders, and Expeditors when needed.
Communicate with server and hostess to ensure efficient seating, table utilization and customer service.
Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
Use correct cleaning chemicals, for designated items, and company provided personal protective equipment according to OSHA regulations.
Respond to guest inquiries and requests and resolve issues in a timely, friendly, and efficient manner.
Keep designated service stations clean and well stocked.
Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.
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