We are looking for an Assistant Restaurant Manager at our Palo Alto location with the potential to become the acting store manager.
Essential Functions: Assist with planning, directing, managing, and coordinating sales, service, foods, employees, and operational functions as directed by the higher-level Manager.
This position is responsible to work with a Direct Supervisor and the headquarters for directing and coordinating activities of the organization to obtain optimum efficiency and economy of operations and maximize profits.
Requirements
Communication skills to connect effectively with customers and co-workers
Possess a positive attitude and ethics which support our values and culture
Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant
Ability to understand and follow rules.
Ability to understand and control food safety, expiration, prep amount, and loss amount.
Ability to control labor hours and costs.
Ability to complete administrative duties.
Strong time management skills: the ability to multi-task, and prioritize/organize job duties and responsibilities.
Ability to lift and carry up to 50 lbs
Ability to stand/walk for approximately 8-10 hours per day
Available approximately 45 hours per week; able to work flexible hours necessary to manage and operate the restaurant effectively, including weekends and closing shifts as needed
Leadership and organizational skills with attention to detail
Proven track record of exceptional customer service
Benefits
We value our employee’s time and efforts.
Our commitment to your success is enhanced by our competitive salary and an extensive benefits package including medical, dental, and vision benefits, 401K plan future growth opportunities within the company.
Pay: From $65,000 to $70,000 per year
Plus, we work to maintain the best possible environment for our employees, where people can learn and grow with the company.
Qualified candidates will be contacted for an interview.
We are looking forward to working with you!
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