Are you ready for an exciting adventure in the restaurant world? Look no further! Avenida Restaurant is seeking a full-time Restaurant Manager to join our close-knit team in San Mateo, CA.
Our restaurant is open from Monday to Thursday, 4 pm to 9 pm, Friday and Saturday from 12 pm to 10 pm, and Sunday from 11:30 am to 8:30 pm.
You can expect to work a minimum of 50 hours per week within these operating hours.
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Your hard work and dedication is recognized and rewarded as we offer a competitive salary of $66,560 per year.
Intrigued? Great - keep reading to learn more!
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THE PERKS OF JOINING US
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Our team enjoys a dynamic and fast-paced work environment.
We are committed to creating a positive and inclusive workplace, where individuals from different backgrounds can thrive and make a meaningful impact!
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OUR EXCELLENT BENEFITS AND PERKS
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PTO (5 days your first year and up to 15 days after 3 years)
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5 days of paid sick leave
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3 days of paid bereavement leave
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401(k)
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Employee discount
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Continuous training program
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MORE ABOUT US
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At Avenida Restaurant, we strive to capture the vibrant spirit of Avenida Rizal in our modern Filipino restaurant and bar.
Named after the Philippine National Hero, Jose Rizal, Avenida Rizal was the bustling hub of entertainment and dining in pre and post-World War II Manila.
Just as this historical thoroughfare was a melting pot of cultures, we pride ourselves on creating an inclusive and diverse environment that celebrates Filipino heritage.
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YOUR DAY-TO-DAY
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As a Restaurant Manager, you play a pivotal role in upholding the company's mission and values while ensuring excellent customer service delivery.
Your responsibilities include achieving team income targets, effectively managing renewals for retention goals, and maximizing new business opportunities through leadership.
Serving as a mentor to Team Leaders, you oversee administrative tasks, monitor daily stats, and drive staff performance, providing training and coaching for continual development.
With a focus on regulatory compliance, you lead by example in sales and processes, demonstrating in-depth product knowledge.
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Your proactive and innovative approach enhances branch performance, and you build strong relationships with insurers and customers.
Responsible for overall branch management, you make strategic decisions to maximize productivity and efficiency.
It's an incredibly busy and rewarding role!
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Here's what you need:
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Experience in roles requiring growth and retention of a customer base
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Experience creating a highly motivated and focused team
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Experience in financial services
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Excellent analytical and communication skills, great attention to detail, and exceptional business acumen
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An understanding of all things financial including pricing, expense management, risk analysis, property valuation, cash flow analysis, etc.
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Ability to manage change, make effective decisions, and establish/complete goals
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Are you a natural problem-solver? Can you build relationships and rapport with others? Do you have excellent negotiation skills? If so, you may be perfect for this role!
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ARE YOU EXCITED ABOUT THIS RESTAURANT MANAGEMENT JOB?
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If you have these qualities and meet the basic job requirements, we'd love to have you on our team.
Apply now using our quick and easy online application!
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